Named in honor of May 17, 1875, the date of the first Kentucky Derby, French Lick Springs Hotel’s signature restaurant is located adjacent to the main lobby. Bask in the elegant atmosphere with its open kitchen. Serving 100% premium aged Midwest, corn-fed Angus beef. Start your dining experience with Baked Lobster Mac 'N Cheese and follow it up with the house-specialty Dry Aged Prime Bone-In Rib Eye. Reservations recommended.
Member restaurant of Indiana Foodways Alliance. Featured on A Cut Above trail, Sweet Temptations trail and Spirited Brews trail. Stop by the Visitor Center, located in West Baden on Highway 56, for a map of all French Lick West Baden food trail restaurants.
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